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Intelligent Automation
for Meat Processing

Dependence on Manual Labor in Meat Processing Creates a Vulnerability in the Supply Chain

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Increasing Labor Shortages

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High Employee Turnover

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Injuries Due to Repetitive Motions

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What We Do

Marble is a technology company. We put the brains on hardware to automate processing tasks.

Marble creates intelligent technologies to automate labor-intensive, repetitive, and difficult processing tasks across the food supply chain, starting in the beef and pork industry.

 

Marble utilizes artificial intelligence, computer vision, robotics, and control system technologies to deliver the next generation of automation to the meat supply chain.

 
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Customer-Driven Solutions

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Low-Footprint

Fits within the facility’s existing space constraints

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Easy Set-up

Quickly integrates into existing fabrication lines with little downtime for implementation and maintenance

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High Dexterity

Uses artificial intelligence and machine learning to sense and respond to variability in the meat to meet the yield and speed requirements of processing facilities

 

The Team

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Chafik Barbar

Successful Entrepreneur with 15 years of experience in software development for the Ag industry and an MBA from MIT

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Engineer and Inventor who built a successful surgical robotics company with over 200 patents and holds a PhD in Mechanical Engineering from MIT

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Technology Leader with 30 years of experience in software engineering who specializes in building teams that deliver innovative products

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Meat Industry Expert and Strategist serving as a faculty at Texas Tech whose work on meat quality is frequently used by the meat industry

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Mechanical Engineer with 10 years experience in Food Tech who has taken food processing facilities from napkin sketch to full production and holds a Masters degree in engineering from Georgia Tech

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Ag Economist with expertise in Ag Tech product management and strong connections in the Ag industry

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Computer Vision Engineer with 10 years experience in image segmentation and algorithm development in medical imaging and airport security and a Masters degree in Bioengineering from Tufts

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Mechanical Engineer who has patented surgical robotic and tissue characterization technologies and holds a PhD from MIT

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Robotics Engineer with expertise in mechatronics and experience developing robotic systems that operate in challenging environments

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Communications Strategist with expertise in genetics, communicating complex scientific findings, and grant proposals

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Engineer specializing in robotics motion planning and hardware design at the MIT Department of Aeronautics & Astronautics

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Solutions Architect with 15 years in AgTech software development and design with experience using a wide variety of technologies

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Meat Scientist and Beef Fabrication Expert with 8 years experience with Certified Angus Beef and a Ph.D. in Animal Science from Colorado State

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Technical Artist with 25 years of experience in software development who brings ideas to life using 3D modeling and virtual reality

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Business Development Specialist with marketing expertise and Ag Tech product management experience

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Engineer with a background in computer vision, software, embedded systems, and robotics

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If you're ready to innovate and move the meat industry forward, reach out at hi@seemarble.com 

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Advisors

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Dr. Tom Field

Director of the Engler Agribusiness Entrepreneurship Program at the University of Nebraska-Lincoln

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Randy Blach

CEO of CattleFax

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Dr. James O. (Bo) Reagan

Meat Science Specialist at Zoetis with a Ph.D. in meat science

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Dr. Kim Stackhouse-Lawson

Director of AgNext, Sustainable Solutions for Animal Agriculture at Colorado State University

Awards & Recognition

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STAY UP-TO-DATE & FOLLOW US BELOW

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Contact Us

 

Thank you! We appreciate you contacting us. One of our Marble team members will get back to you shortly.

Massachusetts:

1280 Cambridge St, Cambridge, MA 02139

Nebraska:

Nebraska Innovation Campus

2021 Transformation Dr.

Suite 1250

Lincoln, NE 68508

(617) 453- 8356